Fresh Pasta Workshop
Saturday May 9th, 1-3pm
Facilitated by Chef & Recipe Developer Matt Mancuso, The Art of Eating
Past Events

Focaccia Flourist
Decorating Sourdough Focaccia Learn about feeding a sourdough starter, bake, and design your own delicious creation.

Art of Pie
A three hour hands-on workshop that teaches the food science behind flaky, tender crusts and demonstrates how metal and glass pie pans…

Focaccia Flourist
Italian Summer! Decorating Sourdough Focaccia Learn about feeding a sourdough starter, bake, and design your own delicious creation.

Focaccia Flourist
Decorating Sourdough Focaccia Learn about feeding a sourdough starter, bake, and design your own delicious creation.

Solstice & Sisterhood
Sacred Sundays
Experience a heartfelt evening of connection and creation as we honor the Winter Solstice together.

Game Night
Chef’s Dinner & Art Opening
A Dinner Experience in collaboration with LotusWorks, Chef Tito, and Artist Amelia Williams.
